ABOUT BEST STEAKHOUSE NEAR ME

Each individual item over the tasting menu is honed to perfection, from the velvety steak tartare with caviar and beets into the sautéed greens with fresh new lemon preserves and egg. The beef liver mousse is light-weight and wealthy, pairing ideally with crunchy toast, and the steak entree is bursting with butter in addition to a garlic taste.Fb